About the Jamestown Farmers Market

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We’re more than a market

We understand that the ability to access healthy food while building community is not the easiest thing to do. Through comprehensive and far-reaching programming, we ensure that everyone in our community can access fresh and local food. We do this through community dinners, mobile markets, collaborative programs with partner organizations, farm shares and providing better reach for farmers and local businesses.

OUR MISSION

To provide affordable access to fresh food produced by local farmers

OUR VISION

To create a thriving agricultural economy that feeds the local community

Our 2025 Impact At A Glance

$190,000

estimated total economic impact of JFM programs

$23,000

awarded to local farmers through our Greenhouse Micro Grant program

2,000+

bags of food distributed through our Food Prescription program

Our History

Jamestown Farmers Market (JFM) has a storied past tracing back to the mid-1970s, when a group of farmers, producers and individuals with a vested interest in connecting the community with fresh, local food came together to form the market. This market came about a decade after the closure of the Jamestown Public Market, which had operated in Brooklyn Square since the 1910s.

JFM has experienced some ebbs and flows in operation since the 1970s, moving between several larger community organizations before finding its current home with St. Luke’s Episcopal Church in 2020. Since then, JFM has expanded its programs and services to continue providing access to fresh food year-round.

A busy outdoor market in a city street with white tents and many people walking. Tall buildings and trees are visible in the background.
A cartoon illustration of a rooster with a bright red comb, black and gray feathers, and yellow beak, appearing to be in motion.

Meet the Team

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Meet Our Advisory Council

The Jamestown Farmers Market Advisory Council is a hands-on, team-driven group of community members who help shape the future of our local food system. Together, we help to connect the community with farmers and their products, support food access initiatives, and help small farms and businesses thrive.

  • Close-up of a woman with long, curly brown hair smiling, wearing a cream and red striped sweater, in an indoor setting with blurred background.

    Katie Finch

    Chair

  • A woman with glasses and dark hair smiling, holding a young child with brown hair and a blue shirt, both indoors.

    Jessica Frederick

    Vice-Chair

  • Close-up of a person's face, wearing a blue and white patterned headband, smiling, with a black T-shirt and a brown sweater, blurred indoor background.

    Emilie Barnett

    Secretary

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    Cáitlín O'Reilly

    Member

  • Close-up of a smiling man with a beard and mustache, wearing a gray jacket and black earbuds, indoors with ceiling lights and blurred background.

    Noah Goodling

    Member

  • A grayscale silhouette of a person's head and shoulders with short hair.

    Brian Kearney

    Member

  • Close-up of a smiling man with glasses and a beard, standing indoors against a plain light-colored wall.

    Kenneth Omeruo

    Member

  • Faded grayscale silhouette of a person's face and upper shoulders.

    Karen Kearney

    Member

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Annual Reports

Additional reports and financials are available on our parent organization’s website. Visit the St. Luke’s Episcopal Church website by clicking below.

Download the 2025 Impact Report

Download the 2024 Annual Report